INGREDIENTS 3 medium size beets, trimmed, washed and scrubbed 1 Tbsp olive oil 1 ½ tsp salt, divided 1 ½ cups mascarpone, divided 1 lemon, zested and juiced 1 large garlic clove, roughly chopped ½ cup grated parmesan, plus more to serve ½
Read more →Use heavy duty aluminum foil. This will help ensure the foil does not rip or tear when you are turning the packets over. And ensures you retain the juices and steam. Don’t be afraid to use TWO layers of foil. Ensure you have your square(s) of foil
Read more →Heat 6 cups water in a saucepan till it boils. Remove from the heat. Add 3/4 cups white granulated sugar and stir till dissolved. Add 1/2 cup loose tea (Orange Pekoe) or 5 teabags and let steep for 10 minutes. Remove the tea from the pan and
Read more →1 large cucumber, unpeeled 2 cups plain full-fat Greek yogurt 2 large garlic cloves, minced 2 tablespoons extra virgin olive oil 1 tablespoon fresh lemon juice 1 tablespoon fresh dill, minced 3/4 teaspoon salt Using a box grater or food processor, grate the whole cucumber and use
Read more →Chimichurri Recipe 1 cup packed fresh parsley, washed and dried 5 medium cloves garlic, peeled 2 tablespoons fresh oregano leaves 1/2 cup extra virgin olive oil 1/4 cup red wine vinegar 1 teaspoon (4g) Diamond Crystal kosher salt; for table salt, use about half as much by volume
Read more →Ingredients 1 Everything Bagel Appetizer Mix 15 regular size refrigerated biscuits (or 8 jumbo sized) 8 oz cream cheese 1 egg, beaten Directions Combine Everything Bagel Appetizer Mix (reserve topping for later) with cream cheese, and set aside. Each Bagel Bomb will take 1 regular sized refrigerated
Read more →This one-pan meal is so delish – they will want seconds! I riffed this recipe after being inspired by some internet surfing, and what I had on hand. We loved it!!! And I learned something today which was a lightbulb moment for me…using Chicken Base in the
Read more →Lemon Ice Cream Cake Recipe For the crust: 2 sleeves of graham crackers 4 tbl of butter For the cake: 1 quart of vanilla ice cream 1 can of frozen lemonade, thawed Crush the package of graham crackers until fine. Melt the butter. Reserve a tbl of
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Spring is the PERFECT time to make delicious sweet treats! Why not try GUMDROPS?! This yummy recipe is from Bickford, the makers of our wide array of flavors. They are great not only for gumdrops, but all sorts of candies, frostings, ice creams and other treats.
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We LOVE this tasty idea from Rachel Ray, it’s an edible bowl that is perfect for serving sweet dips like our Chocolate Covered Strawberry Cheeseball & Dip Mix, or our Chocolate Chip Cheeseball & Dip Mix, or our Turtle Cheeseball & Dip Mix… to be honest the
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We have some of the most delicious Sloppy Joe Seasoning on the planet! Super simple to make with ground beef or even ground chicken BUT did you also know you can make Sloppy Joes vegan too? This recipe we found is a delish and simple alternative that
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Traditionally, Mole Sauce is a delicious blend of savory and sweet ingredients that pairs perfectly with poultry as well as makes a delicious enchilada sauce and is a delicious twist for a soup or stew. It also would have simmered for DAYS on the kitchen stove in
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Who doesn’t love a Philly Cheesesteak? Meat, peppers, onions all flavor packed and then gooey with cheese! And there is no better Philly Cheesesteak seasoning than our very own loaded with garlic, onion and a special blend of spices. AND we can not rave enough about this
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Irish Soda Bread has been around for centuries as a delicious and easy bread to bake up with the most simplest of ingredients- no kneading, no waiting around for triple risings. Mix, bake and eat! A special bread because of it’s ease in making as well as
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A wee nip of Irish Cream in your coffee or over ice makes for a great after dinner drink as well as a fun addition to the St. Patrick’s Day Party, and you can make it even more special by making it homemade! Super simple and super
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Vietnamese Coffee is deliciously famous for it’s intensely strong and sweet taste. A beverage that is traditionally drank hot in the morning and iced in afternoons and has grown very popular over the last few years in America. A simple concoction of coffee, sweet condensed milk and
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Most people recognize truffles as a more fancy, “pinkies up” kind of ingredient, a type of mushroom that grows beneath the ground and are a very expensive ingredient. But we have some delicious truffle-infused items for you to enjoy without breaking the bank! The bulk of truffles
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We love using Chinese 5 Spice in our kitchens! It’s a simple, traditional spice combination and ours combines cinnamon, cloves, star anise, fennel and black pepper. I’ve baked with it in cookies before, I use it often when whipping up an Asian dipping sauce and I find
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The Chinese New Year is all about traditions, family and food and fish is an important part of a traditional menu. In the Mandarin Chinese language ‘abundance’ and ‘fish’ are pronounced the same so serving fish, especially steamed fish is a hope for abundance and thanksgiving in
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The Chinese New Year is traditionally a family holiday where everyone gathers together to eat foods to bring luck & prosperity for the year ahead and you always great guests with a hot cup of tea and a tray of sweets. This Almond Cookie recipe is a
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