Making Life Delicious Since 1983

Goose Poop Gala and Recipes!

Hopefully you joined us for the FB Live with Sarah, the founder of Gringo Goose Poop!

Her pepper relish concoctions (both mild and spicy) are super popular in St. Louis as burger/brat toppers, spooned over cream cheese with crackers as an appetizer, and many side/main dish recipes.

If you missed the live broadcast, its posted on our FB Page here. The recipes she featured shown here. (Don’t forget her sister product, Duck Butter! It’s a mellow horseradish mustard)









cornbread recipe

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