Ghost Pepper, Whole

This chili pepper is recognized as the hottest in the world and also certified by the Guiness World Records in 2007. Compare Tabasco red pepper sauce of Scoville units ranking at 2,500- 5,000 to this at 1 million. It's best when used to spike a chunky tomato salsa, or as a chile oil to drizzle on stew or made in to a spice-filled mayonnaise.