Description
Better Than bouillon’s Vegetable Base – Reduced Sodium has 26% less sodium than our regular vegetable base. A granular paste made with sauteed carrots, celery and onions, which are combined with other flavoring materials. Makes 38 one cup servings or enough for 9 1/2 quarts of broth. Dissolve 1 tsp. base per 8 oz. boiling water. Fat free and no MSG.
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